The Varanda Restaurant, a reference in the gastronomy of Fernando de Noronha and Brazil, has a pleasant atmosphere and a beautiful view of the numerous shades of blue of the sea outside, framed by the green vegetation of the island. The lounge is all built in wood, decorated in earthy tones. The house often receives celebrities from all over Brazil.
1365 Seafood Mix 95,00Octopus, shrimp, mussels and fish sautéed in garlic butter and breaded squid. Served with crispy farofa. |
001 Crispy Fish Strips 62,00Fish fillet in sesame breaded fillets served with teriyaki. |
002 Sun Dried Meat Dumplings 45,00Cassava and sun dried meat dough stuffed with coalho cheese. |
003 Mix of Pastries 56,00Pastries filled with shrimp, sun-dried meat and cheese. (6 units) |
005 Lula à Doré Rings 55,00Fried squid rings accompanied by teriyaki sauce. |
1364 Grilled Filet 62,00Cubes of mignon in regional cheese sauce gratin. Served with toast. |
1363 Fish Ceviche 50,00Fish fillet marinated in lemon, seasoned with red onion, coriander and biquinho pepper. Served with house toast. |
258 Golden Crispy Prawns À Pp 82,00Crispy prawns accompanied by sweet and sour sauce |
009 Varanda 65,00Mix of leaves with prawns sautéed with garlic blades, diced mango and granulated chestnuts |
100 Tropical 48,00Mix of leaves with chicken fillets and grilled pineapple cubes, cherry tomatoes, croutons and lemon zest. Served with sweet and sour sauce. |
008 Napolitana Tunis 48,00Mix of leaves with cherry tomatoes, buffalo mozzarella and basil pesto
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018 Shrimp with Pumpkin Cream 195,00Served with rice and crispy farofa |
019 Shrimp with Okra and Turmeric By Dy 180,00With light touch of ginger and chili pepper, served with coconut rice and nut.
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020 Maritime Symphony 185,00Seafood in seasoned coconut sauce, served with rice, pirão and toast |
021 Fish Moqueca with Shrimp 185,00Fish and shrimp in coconut sauce served with pirão, white rice and farofa |
023 Mackerel in Nut Flour Crust 130,00Fish fillet breaded in chestnut flour served with coconut rice and pumpkin puree |
333 Lobster Bobo 240,00Cassava cream with lobster fillet pulled in palm oil, served with coconut rice, chestnuts and crispy farofa |
027 Shrimp Bobó 200,00Cassava cream with shrimp fillet pulled in palm oil, served with coconut rice, chestnuts and crispy farofa |
028 Lobster Provençal 250,00Lobster saltéed in bottle-butter with herbs, served with caramelized fruits, coconut rice, nut and crispy farofa |
029 Seafood Gratin 185,00Seafood tossed in olive oil and seasonings, wrapped with rice, mix of peppers and cheese |
010 Parmigiana 140,00Filet mignon parmigiana accompanied by fries and linguini with tomato sauce |
012 Picanha do Varanda 125,00Grilled picanha slices accompanied by crispy rice, pumpkin puree and green beans |
014 Sun Dried Meat with Coalho Cheese 127,00House-made sun-dried meat accompanied by fried banana, roasted coalho cheese, aromatic rice, cheese pirão, and farofa matuta |
017 Seafood Paella 200,00Mix of seafood (shrimp, fish, squid, octopus, mussels) wrapped in rice with saffron and colored peppers |
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Fish
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024 Tropical fish 85,00Fish fillet grilled in olive oil, served with caramelized fruits and coconut rice |
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025 Grilled fish 75,00Served with rice and mini salad |
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026 Mackerel in Shrimp Sauce 98,00Served with crispy rice |
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Meat and Poultry
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011 Mignon and Risotto with Cabernet 89,00Grilled mignon medallion accompanied by risotto with Cabernet Sauvignon |
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234 Mignon and Linguini with Cheese 89,00Grilled tenderloin medallion with garlic bread crust accompanied by linguini in a creamy cheese sauce |
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023 Sirloin Cap 80,00Grilled picanha accompanied by crispy rice, pumpkin puree and green beans |
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016 Chicken with Mustard Sauce 60,00Chicken fillet drizzled with mustard sauce accompanied by aromatic rice and sautéed broccoli |
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Pasta and Risotto
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034 Linguini Noronha 86,00Linguini sautéed with shrimp, garlic and finished with spicy honey
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2155 Penne Napolitano 60,00Penne with pesto sauce, cherry tomatoes and mozzarella cubes |
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214 Linguini with Seafood 86,00Seafood mix with red sauce with touch of coconut milk |
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2156 House-style Linguini and Shrimp 90,00Linguini tossed in melted cheese sauce and grilled shrimp |
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036 Crispy Shrimp Risotto 90,00Creamy rice with tomatoes and shrimp finished with breaded shrimp
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035 Seafood risotto 92,00Creamy rice with seafood topped with parmesan cheese |
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0385 Pumpkin Risotto with Crispy Coalho Cheese 68,00Creamy rice with pumpkim finished with crispy coalho cheese cubes |
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038 Mini Steak with Fries and Rice 34,00 |
039 Chicken fillet with rice and puree 32,00 |
040 Fish Fillet with Rice and Puree 34,00 |
041 Pasta with Red/White Sauce 27,00 |
229 Spaghetti with Garlic and Oil with Picanha Chips 42,00 |
042 Rice (White, Coconut, Scent or Crunchy) 15,00 |
043 Green Beans 15,00 |
044 French Fries 22,00 |
045 Fried Cassava 20,00 |
046 Mashed Potato/ Jerimum 14,00 |
047 Cheese Pirão/ Fish Pirão 14,00 |
048 Crispy Farofa / Matuta 20,00 |
217 Petit Gateau 34,00Hot chocolate cake served with ice cream and chocolate syrup |
052 Jaca fruit cake 28,00Jaca fruit chilled pie with crunchy biscuit |
055 White Chocolate Brownie with Ice Cream 36,00With crunchy almonds and hot chocolate sauce over ice cream |
215 Cartola Noronhense 36,00Fried banana interspersed with butter cheese, sprinkled with sugar and cinnamon, served with coconut ice cream. |
0506 Cocada do Varanda 28,00Warm creamy coconut, tapioca ice cream and crunchy coconut farofa |
049 Hot Chocolate Cake with Cashew Nuts 28,00Chocolate cake filled with pieces of cashew raisins, served hot with ice cream and passion fruit syrup.
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0505 Brigadeiro's Trio 34,00Pastry stuffed with white brigadeiro, topped with chocolate brigadeiro, ice cream and Amarula brigadeiro. |
0503 Milk Flan 28,00Traditional milk pudding with caramel and red fruit syrup |
057 Ice Cream with Hot Chocolate Syrup 15,00Flavors: Cream, Chocolate, Strawberry, Tapioca
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062 Mineral water without gas 6,00 |
063 Carbonated mineral water 7,00 |
064 tonic water 8,00 |
065 Energetic 20,00 |
066 Soft Drink - Can 8,00 |
224 Iced tea 8,00 |
079 H2O! 8,00 |
000 Fuit Pulp Juice - Glass 9,00 |
000 Fuit Pulp Juice - Jug 25,00 |
090 Fruit Juice - Glass 12,00 |
091 Fruit Juice - Jug 26,00 |
092 Swiss Lemonade - Glass 15,00 |
093 Swiss Lemonade - Jar 34,00 |
477 Integral Grape Juice 16,00 |
000 Beer Long Neck 15,00 |
000 Long Neck Premium Beer 18,00 |
133 Varanda Cocktail 32,00Vodka, passion fruit, basil, lemon, sugar and ice |
218 Cocktail of Truth 35,00Gin, honey, ginger, lemon, pineapple and strawberry |
137 Caipirinha 25,00 |
152 Caipirinha with Special Cachaça 32,00 |
161 Caipirosca with National Vodka 35,00 |
166 Caipirosca with Imported Vodka 40,00 |
173 Caipiríssima 25,00Run, lemon, sugar and ice |
174 Caipisaque 30,00 |
261 Gin Tonic 35,00Gin, tonic, lemon and ice |
134 Mojito 30,00Bacardi, mint, soda, ice and sugar |
135 Pina Colada 33,00Run, malibu, pineapple, coconut milk, condensed milk and ice |
264 Marguerita 35,00Tequila, contreau, lime, fleur de sel and ice |
2649 Two Brothers Cocktail 40,00Malibu, strawberry, passion fruit, sugar syrup, sparkling wine |
2648 Cocktail Sueste 35,00Vodka, pineapple, grape, ginger, mint, lemon sugar syrup, ice |
2650 Varanda Gourmet Cocktail 25,00Strawberry, grape juice, pineapple, condensed milk and honey |
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Whisky
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103 National Whisky 16,00 |
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000 Whiskey Imported 8 Years 25,00 |
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000 Whiskey Imported 12 Years 35,00 |
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Vodka & Gin
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113 National vodka 14,00 |
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114 Imported Vodka 20,00 |
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115 Gin National 14,00 |
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116 Gin Imported 20,00 |
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Cachaça & Tequila
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117 Pitu 7,00 |
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1235 Sagatiba Pura 8,00 |
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220 Pitu Gold 9,00 |
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1236 Sagatiba Velha 9,00 |
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221/322 Germana / Seleta 15,00 |
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121 Tequila Silver 15,00 |
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120 Tequila Gold 20,00 |
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Cognac & Liquor
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194 Liquor Cointreau 15,00 |
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195 Fraglélico Liqueur 15,00 |
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196 Licor Amarula 15,00 |
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200 Drambuie liquor 20,00 |
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201 Licor Tia Maria 20,00 |
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202 Liquor Liquor 43 20,00 |
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203 Small Expresso Coffee 7,00 |
206 Tea 6,00 |
Major Costa Street, 130
Fernando de Noronha
Phone: (81) 3619-1546
Email: restaurantvarandanoronha@outlook.com
Website: www.restaurantevarandanoronha.com.br/
Instagram: @https: //www.instagram.com/varandanoronha/
Facebook: www.facebook.com/varandanoronha/
Opening hours:
Monday to Sunday
12:00 a.m. -23:00 p.m.
Payment methods:
Cash and credit card
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