Paella Valenciana (2 people)

Rice, squid, mussels, shrimp, chicken, bacon, colored peppers and peas

Fish and shrimp stew (2 people)

With white rice and banana farofa

Sun-dried meat in cream (2 people)

with smoked farofa and white rice.

Penne in rustic tomato sauce

Pesto and parmesan.

SHRIMP RISOTTO

RISOTTO OF VEGETABLES.

Chorizo: accompanies rustic potatoes

Sirigado with cassava puree with banana farofa

Sirloin Cap

With crispy banana farofa, vinaigrette and white rice with eggs and bacon, and potato crisp

Filet Mignon

With braised rice and fries (KIDS dish)

crispy hake fillet

With braised rice and fries (KIDS dish)

Penne with sautéed shrimp

With rustic tomato sauce, fresh herbs and Parmesan

Fillet of hake yellow

Herb crust, Sicilian lemon risotto, canned tomato and sweet potato chips

Mignon in herb butter

With baião risotto with bacon, curd cheese, cabbage crispies and molasses reduction with ginger

sautéed vegetable spaghetti

In pesto sauce, balsamic reduction, sweet potato chips, tomato confit and chestnut xerém