Mar Massas

Cooking makes me happy, amuse me and stimulates me to live better.

I love going to the Lagoa market, on Saturday mornings, fetching the organic salads, the flowers picked from the farm, perfume the restaurant when I bake bread with garlic, make gnocchi.

Open a good wine! Therefore, each dish I prepare has a tone, a climate, the desire to try new flavors and aromas with you.

Ana Rita Benetti

Starters

Prato
Bread Basket Italian bread, bread with garlic, butter and olive oil
Mixed Crostini brustolada polenta with funghi and Bolognese
Cod Crostini brustolada polenta with cod
Vulcano Crostini brustolated polenta with lamb ragu
Carpaccio Speciale (with bread) thin slices of meat, arugula, parmesan, fresh mushroom and capers
Carpaccio Originale (with bread) thin slices of meat, two-color mustard, parmesan and buffalo mozzarella
Polpo Oro i Limone (with bread) grilled octopus with garlic and lemon
Sardella (with bread) with Italian bread (or a portion of eggplant)
Sorrento (with bread) with prosciutto di Parma, bufala and basil
Cabin (with bread) grilled prawns with mango chutney
Misto di Mare (with bread) grilled seafood
Earthquake Sardine mix, eggplant and boiled tomatoes

Bruschetta

Individual

Prato
Coast (low lactose) Italian bread with baked tomato and buffalo mozzarella
Pomodoro Italian bread with oven-baked tomatoes
Formaggio i Pomodoro oven-baked Italian bread with cheese and tomatoes
Bufala Italian bread, tomato, buffalo mozzarella and olive paste
Al Pesto Italian bread with pesto sauce, buffalo mozzarella and tomato
Carciofi Italian bread with cheese, tomatoes and artichokes
Aubergine Italian bread with eggplant
Al Funghi Italian bread with mushroom cocktail
Due Bronzi Italian bread with gorgonzola, prosciutto di Parma and fig
Tosca Italian bread with tomato, arugula, prosciutto di Parma and parmesan shavings
Cod Italian bread, cod and tomato
From Berbigão Italian bread, cockles and tomatoes
Volcano Italian bread with lamb ragu and pine nuts

Salads

Prato
Analysis green leaves, eggplant, fresh mushroom, fennel, capers, garlic bread and cooked tomatoes
Amalia green leaves, buffalo mozzarella, carpaccio with mustard, parmesan shavings and bruschetta
Reale green leaves, Parma ham, buffalo mozzarella, artichokes, olives, basil and bruschetta
Caprese (mozzarella cheese, tomato, basil) green leaves, tomato, buffalo mozzarella, olives, basil and bruschetta
Siciliana green leaves, orange with spinach, pine nuts, parmesan shavings and garlic bread

Piatto per Bambini

for children

Prato
Mar Massinha Pasta cut with Bolognese or butter
Mar Massinha Dough cut with filet mignon
Mar Massinha with gnocchi

Menu di Mare

Prato
Sea Spaghetti Pasta grilled octopus, shrimp and broccoli
Spaghetti Gamberoni large grilled prawns, tomato sauce and arugula
Spaghetti Alla Pescatore tomato sauce, shrimp, squid, octopus and vongole
Spaghetti Alle Vongole Cockles, peperoncino and white wine
Gnocchi Gamberetti small grilled prawns with pieces of tomatoes
Gnocchi or spaghetti bottarga di Muggine prawns, bottarga (smoked mullet roe) and butter
Lasagna Pasta Sea small prawns, broccoli, catupiry gratin with white sauce
Tortelli Allelluia pastries stuffed with strawberry and spices, pesto sauce and shrimp
BaccalÃ Never Enough cod cooked in olive oil with onion, Parma ham, rice, french fries and baked tomatoes
Conchiglioni Ripieno di BaccalÃ shells stuffed with cod, sugo sauce, gratin with bechamel
Tagliatelle Mare Monte Shrimps with mushroom cocktail

Menu di Terra

Prato
Tagliatelle Uncle Blasco filet mignon slices, mushrooms, cream and tomato sauce
Tagliatelle Primavera (Piatto vegetarian) tomato, buffalo mozzarella, olive paste and basil
Tagliatelle Green Vulcano skinless tomato, ricotta, parmesan, arugula and capers Lamb ragout and fillet with aubergines, mushrooms and pine nuts.
Spaghetti or gnocchi Bolognese and Lasagne tomato sauce with ground filet mignon and ball sausage
Gnocchi Aline Wonderland pesto sauce, tomatoes, zucchini, filet mignon with mouss. buffalo
Gnocchi the Sorrentine (Piatto vegetarian) tomato sauce with buffalo mozzarella
Gnocchi San Domenico Green and white gnocchi to fondue cheese sauce and grilled filet mignon
Spaghetti Montechiaro tomato, porcini mushrooms, grilled filet mignon with buffalo mozzarella
Gnocchi or Spaghetti al Pesto (Piatto vegetarian) pasta with olive oil, pesto sauce, cherry tomatoes and courgettes
Spaghetti alla Parmigiana filet mignon Milanese, spaghetti al sugo and mozzarella
Lasagna Vulcano ground lamb and filet mignon with eggplant and mushrooms
Lasagna di Carne and Funghi sugo sauce, mozzarella, ricotta, fillet chips and mushrooms
Lasagna alla rucola (Piatto vegetarian) sugo sauce, ricotta, mozzarella, fresh arugula, artichoke and sun dried tomatoes
Cappelletti la Passione 4-cheese sauce gratin with filet mignon shavings and sugo sauce
Tortelli Benedetto di Lucca (Piatto vegetarian) gratin tomato sauce with gorgonzola
Conchiglioni Spinaceto (Piatto vegetarian) stuffed shells with special ricotta, spinach, pistachios, truffle cheese and sugo sauce

Prato
Filetto di Anna (with Tortelli) filet mignon in strips, mushrooms, artichokes, with tomatoes, arugula and Italian bread
Filetto di Rita fillet medallions, black rice c? Gruyere cheese and spinach, rustic mushrooms and grilled tomatoes.
Rustic Herb Pasta With prawns or filet mignon with tomatoes
Nuovo Baccalá (with Cooked Tomatoes) cod au gratin with potatoes, shrimp and spinach (gluten-free)
Filetto al Funghi Filet mignon with mushroom cocktail and tagliatelle

Desserts

Prato
Chocolate or Guava Petit Gateau
Orange Mascarpone ice cream with hot orange peel jelly
Nina Adolfina Thin chocolate batter with mascarpone cream and red fruits
Classic Tiramisu
Tiramisu Freddo Tiramisu layered with ice cream and topping
Wine Sagu with Cream
Banana Split raw banana, ice cream and marshmellow
Bianco Nero mascarpone ice cream, chocolate sauce and strawberries
Melone or Fragole fruit flambéed banana, chocolate sauce and cream

Beverages

beverage
Mineral water
Saint Pellegrino (Italy)
Sodas and Juices
Soft Drink
Grape juice \| Tangerine
Tomato juice
Beers
Long Neck
Birra Moretti
Cocktails
Caipirinha (Cachaça)
Caipiroska (vodka)
Hillbilly Strawberry
Hillbilly Belvedere
Distillates
Run / Campari
Gin
Others
Energetic
Liqueurs and Alcohols by Mixing
Liqueurs
Whisky and Vodka
Whisky Red
Whisky Glenmoragie
Whisky 21 years
Vodka Belvedere
Italian
Italian Grappa (Nonino)
Limoncello Ice Cream
Wines
Glass of Red Wine
Glass of White Wine
Glass of Sparkling Wine
Port Wine Glass 10 years
Coffee and Tea
Espresso Coffee
Hot tea
Drinks
Aperol Spritz Sparkling wine, Aperol, Club Soda and Orange
Negroni
Special beer

INFORMATION

Address:

Rua Laurindo Januário da Silveira, 3843
Morro do Badejo - Lagoa da Conceição
Florianópolis - SC

We serve drinks with a meal only. Optional service.

PROCON 1512

Due to the deficiency of the taxi service in Florianópolis we do not call taxi

Phone: (48) 3232-6109

Website: http://www.marmassas.com.br

Our hours are homemade, like our food ... please call to confirm!

(48) 3232-6109

Payment methods:

Cash and Cards (credit and debit)

STOPPER

The most affordable red wine in the restaurant's wide wine list is charged per bottle.