Couvert I like with taste

Taste with Taste pure pork sausage rings, crackling popcorn, naturally fermented bread and butter (for 2 people)
You can take our natural fermentation bread home, just order.

Pure Pork Sausage Taste with Taste on the Plate

3 pieces of pork sausage Taste with Taste (about 80g each) grilled on the plate with olive oil, accompanied by onion rings and peppers

Angu with Pure pork sausage

Mineral version of the creamy polenta, served with gorgonzola cheese and topped with pork sausage ragu Taste with Taste

Boteco's gizzard

ACCOMPANIES SLICES OF HOUSE NATURAL FERMENTATION BREAD

Egg frying pan NEW

Egg from our chicken coop, homemade tomato sauce, delicious ricotta and natural fermentation bread

Vegan Couvert NEW

Selection of vegan cheeses made by chef Monica Rangel based on cashew nuts and natural fermentation bread.
You can also take home these wonderful cheeses, for sale at Emporio.

Parmesan Cheese Stuffed Cassava Cake

(6 units)

Trio of Sausages Taste with Taste

Pork sausage, loin with bacon and chicken Taste with Taste (80g each) grilled on a griddle with olive oil, accompanied by onion rings, 2 cassava dumplings and seasonal fruit chutney

Friend bean

Bean soup, with local parmesan, crackling crackled popcorn, olive oil and green smell

Stew of Taste

Trout stew with quail egg, carrot, cauliflower, broccoli, mushroom, calabreza potato and cilantro

Grilled Picanha Picanha

With jabuticaba sauce from our backyard.
Sliced ​​and grilled pork steak on the plate with olive oil, accompanied by colored potatoes, farofa and rice (for 2 people)

Mincemeat of Taste

Chopped at the tip of the knife and stewed.
Accompanied by tutu, farofa, rice and 2 fried eggs (for 2 people)

A Mineira Tutu

Mineiro bean cream, accompanied by pork ribs roasted at low temperature for 5h and orange sauce, Taste with Taste sausage rings, crispy popcorn crackling, boiled egg, braised cabbage and rice (for 2 people)

Tropeiro beans

Wet bean grains, seasoned with bacon, sausage, eggs, accompanied by pork ribs baked for 5 hours in low temperature with orange sauce, braised cabbage and rice (for 2 people)

Zú's Mexidão

Classic tasting dish with taste, consisting of a scrambled rice, beans, cubes of file mignon, eggs, bacon and sausage (for 1 person)

Milanese steak

Breaded, fried and dry steak.
Accompanies mashed potatoes (or fries), beans and rice (for 1 person)

Pure pork sausage hiding taste with taste

Bowl of Linguiça ragout topped with creamy cassava puree, with farofa, rice and beans (for 1 person)

Fillet of Trout with Rosemary

Local trout, served with rosemary sauce and fresh cream, accompanied by mashed manioc and rice (for 1 person)

Trout with chickpeas, zucchini and mushroom

Regional trout filet. Accompany farofa

Trout with couscous of sheep's milk sauce and citrus sauce

Cassava flour, couscous type, from the Amazon, from the city of Uarini, hydrate with vegetable broth and served with grilled vegetables, peanuts and raisins.

Chicken with okra

Golden and cooked chicken in a soapstone pan. Accompanies rice, beans and orang de ora-pro-nobis or simple, to choose. (for 2 people)

Chicken with Ora-pro-nobis

Golden and cooked chicken in the soapstone pan. Accompanies rice, beans and angu de ora-pro-nobis or simple, to choose. (for 2 people)

Breaded Chicken

Breaded, fried and dry chicken breast. Accompanies mashed potatoes (or fries), beans and rice (serves 1 person)

CHICKEN IN TOMATOES

WITH POTATOES TO THE PUNCHES

Taste Chicken

Golden chicken pieces with rice, okra, raisins, peanuts. Accompanies beans and farofa (serves 1 person)

Vegetarian Escondidinho

Braised soy meat with tomato sauce, under a cream of cassava and cheese. It accompanies rice and cabbage from our braised vegetable garden (for 1 person)

Vegan Tropeiro

Beans with vegetables and grilled mushrooms. Serves kale, rice and chickpea burger (for 1 person)

Torresmo - crackling popcorn

Pork Sausage Rings Taste with Fried taste

French fries

Fried cassava

A Mineira Tutu

Tropeiro beans

Bean

Rice

Farofa

Angu

Cabbage or braised ora-pro-nobis

Fried egg

Puree Of Cassava

Slices of Naturally Fermented Bread with Butter

home made

Homemade Sweets

serving of 2 types of candy to choose from - ask the waiter

Drink Mango Gin

Gin, tonic, mango juice and lemon juice

Drink Hibiscus Gin

Gin, Tonic, Hibiscus Tea, Strawberry and Sicilian Lemon

Estrela Galicia beer 600ml

Drink Rio Negro Amazon

Rio Negro gin, tonic, pineapple shrub and bitter

LIQUEUR DOSE

FRANGELIC E 43

LIQUEUR DOSE

AMARULA, COINTREAU AND KAHLUA

Heineken Beer, Stella Longneck

Estrela Galicia long neck beer

Star Galicia beer gluten free

Drink Waters of Taste

Gin, Tonic, Tangerine, Juniper and Siciliated Lemon

Lemon or Tahiti

Special Fruits

See the waiter

Bhoemia, Petra, Malzibier

long necks

Heineken Premium, Sierra Malte and original 600ml

Paulaner 500ml

Vale do Pavão Blond and IPA 600ml

Beer made in Visconde de Mauá

Therezópolis Gold 500ml

Elbers Blonde and Visconde de Mauá

Beer made in Serrinha

Beer Backbone witbier, lager, pilsner 355ml

Beer made in Visconde de Mauá

IPB Beer Backbone 355ml

Beer made in Visconde de Mauá

Natural orange juice

Lemon juice

Green juice (orange, apple, cabbage and ginger)

Grape juice

Soft Drink

Silver mineral water 355ml

Ice Tea

Espresso

Red Label Whiskey - dose

Black Label Whiskey - dose

Rio Negro Gin Tonic

PINEAPPLE AND BITTER SHURUB

Amarula Liqueur, 43 and Baileys - dose

Gin Tonica

Gin, juniper and tonic water

Tropicalia Gin Drink

Gin, tonic, passion fruit and mandarin tea

Interpretations of Taste

Magali Recipe Book

50 recipes prepared in honor of Magali's 50 years in partnership with Mauricio de Souza

For Love To Taste - Dalton Rangel

Recipes with sprouts

500ml white

With honey 500ml

With honey 250ml

Aging 500ml

Zepa Special Reserve - 750ml

Cachaça aged for 2 years and 1/2

Pig kg

Lamb kg

Chicken kg

Loin with Bacon kg

Sweet milk 268g

Soft coconut 268g

Lemon Sweet 268g

Banana candy 268g

Chutney or jelly or honey 268g

Olibi extra virgin olive oil 250ml

Serra da Mantiqueira Airuoca Olive Oil

Manioca Pepper Jelly

130g

Açai Manioca Jam

130g

Cupuassu sweet Manioca

Manioca Cocoa Jelly

Granola Tapioca Manioca

200g

Flour D'Agua Manioca

500g

Flour Tapioca Manioca

150g

Butter Manioca Beans

500g

Yellow Tucupi Manioca

1 liter

Tapereba Manioca Jelly

130g

Lard

800g

Black Flag Mango Barbecue

Mustard with molasses Black Flag

Ketchup Black Flag

Black Flag Smoked Pepper Jam

Spice for everything Black Flag

Black Flag pork seasoning

50ml pepper

Organic pepper planted and harvested on our property

250ml flavored olive oil

Flavored in the house

Salty Mix 100g

Mix prepared exclusively by us

Farofa 250g

House sales champion. Prepared with 3 types of flour: Salvador, Goiânia and corn.

Mandioca Cake

(6 units) - on request

Custom shirts

Thermal bag

Cheese ripening box

Naturally fermented bread - order 24 hours in advance

Home made natural fermentation bread

Vegan cheese from now to nobis

PREPARED BY CHEF MONICA RANGEL THE BASIS OF CASHEW NUTS AND ORA PRO NOBIS DEHYDRATED

Vegan Curcuma Cheese with Cayenne Pepper

Artisanal cheese made with cashew nuts and turmeric with cayenne by chef Monica Rangel

Vegan cheese with paprika and smoked

Artisanal cheese made with cashew nuts, smoked with essential oil of white betula and paprika

Canasta cheese M

Cheese made with raw milk from Santa Rosa farm, using the technique of pingo, characteristic of the Canastra Region / MG

Canasta cheese G

Cheese made with raw milk from the Santa Rosa farm using the pingo technique, characteristic of the region of Canastra / MG